ICE & CRISP
INSALATA DELLA NONNA
Baby spinach and arugula marinated in Modena balsamic vinaigrette with black truffle, cherry tomatoes, and fresh ricotta.
ICEBERG SALAD
Nitrogen-chilled at the table, served with citrus vinaigrette and Danish blue cheese dressing.
CAPRESE & BURRATA
Organic tomatoes dressed with olive oil and balsamic vinaigrette, topped with Burrata di Bufala.
BUTCHERS BURGERS
HOLSTEINS WAGYU BLEND BURGER
Blend of Wagyu picanha, rib, and rib eye, with pickles and American cheese.
SLIDER DE KOBE
Kobe beef patty with pickles, maple bacon, and soufflé potato.
- The brands shown here are the property of their creators and their use is exclusively informational.
- Raw or under-cooked meat increases the risk of intoxication in sensitive and/or allergic people, responsibility relies on the consumer.
- The grammage indicated on each dish informs the portion of raw protein it contains.
- Price includes VAT.
- Tipping is not mandatory.
- We accept payments in cash, Visa cards, Master Card and American Express.
- The card payment does not generate any commission.